All-American Beef Melt
An American classic. Thinly sliced beef, American cheese and grilled ripe tomatoes on buttery sourdough bread.
Grilled blackened chicken breast topped with green peppers, onions and Pepper Jack cheese. Served with Cajun sauce.
Buffalo Chicken Wrap
Diced, crispy chicken tossed in Hotshots wing sauce and filled with crisp lettuce, tomatoes and house-made ranch dressing.
Crispy Chicken Sandwich
Seasoned Breaded Chicken breast topped with your choice of cheese served on a toasted sesame bun and a side of lettuce and tomatoes. Try it dipped in one of our signature wing sauces for 50¢.
Italian Beef Sub
A toasted hoagie with shredded Italian beef served with a side of giardiniera mix and au jus. Add St. Louis style pizza cheese!
Philly Cheese Steak
The original Philly recipe. Steak, Velveeta Cheese™, and grilled onions on a toasted sourdough hoagie. Add green peppers or mushrooms for 75¢.
Pulled Pork Sandwich
Slow smoked, shredded pulled pork topped with BBQ sauce and an onion ring served on a sesame bun.
Beer battered cod, topped with American cheese, shredded lettuce and tomato on a sesame seed bun. Served with a side of tartar sauce.
The Foul Shot
Grilled chicken breast sandwich with melted Swiss cheese, crispy bacon, lettuce, tomatoes and house-made ranch dressing.
The World Series
Oven-roasted turkey breast with Swiss cheese, crisp bacon and grilled tomatoes on grilled sourdough.