Monday
BBQ Chicken Salad
Crisp salad topped with crispy chicken tenders, chopped and tossed in BBQ, with diced tomato, red onion, hard boiled egg and cheddar cheese
Tuesday
Turkey Dill and Swiss Club
Dill seasoned sourdough, filled with fried turkey, Swiss cheese, lettuce, red onion and a creamy dill sauce
Wednesday
Southwest Woody Burger
A burger topped with pepper jack cheese, bacon, lettuce, pico and chipotle mayo between 2 pepper jack grilled cheese
Thursday
Jalapeno Popper Grilled Cheese
Cheddar crusted sourdough, 5 jalapeno poppers, cheddar and American cheese, with sweet chili dipping sauce on the side
Friday
Lent Special
Shrimp basket/Cod Platter/Fisherman Sandwich
