Another week, another mouthwatering lineup! Our crew is serving up fresh, off-the-menu lunch creations all week long. Don’t miss these limited-time flavors — only at Hotshots.
Monday
Maple Bacon Chicken Club
Crispy chicken seared in maple syrup, topped with candied bacon, Swiss cheese, lettuce, tomato, and a drizzle of ranch.
Tuesday
National Taco Day – Taco Pizza
9” pizza with taco sauce as the base, topped with taco meat, cheddar and pizza cheese, pico, shredded lettuce, and taco sauce.
Wednesday
Bourbon Glazed Burger
A juicy burger topped with bourbon glaze, pepper jack cheese, onion rings, and garlic aioli, served on cheddar-crusted sourdough.
Thursday
Hot Honey Chicken Quesadilla
A cheddar-crusted quesadilla stuffed with grilled chicken simmered in hot honey, cheddar cheese, pico, and toasted bacon.
Friday
Olympic Gold BBQ Pulled Pork Tacos
Lightly fried flour tortillas topped with pulled pork simmered in Olympic Gold BBQ sauce, cheddar cheese, chopped onion rings, and shredded lettuce.
